This website contains age-restricted materials including nudity and explicit depictions of sexual activity.
By entering, you affirm that you are at least 18 years of age or the age of majority in the jurisdiction you are accessing the website from and you consent to viewing sexually explicit content.
Great flour, consistent every time, no filler or weird blends like others might have, great recipes, employee owned, etc.
They also have gluten-free flours (both measure for measure and straight up) and good recipes for them. I’m not gluten free but I have a friend that is and the chocolate cake I made them with their flour and recipe was one of the best gluten free cakes there ever had (it’s better than some gluten cakes I’ve had tbh)